Steps to Prepare Quick Moist Banana Bread 香蕉蛋糕 Banana cake

Moist Banana Bread 香蕉蛋糕 Banana cake.

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, moist banana bread 香蕉蛋糕 banana cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. {Prepare 5 of medium size ripe bananas.
2. {Take 3/4 cup of sugar.
3. {Make ready 1 of large egg ; room temperature.
4. {Prepare 45 g of unsalted butter ; melted.
5. {Prepare 2 cups of cake flour.
6. {Make ready 1 tsp of baking powder.
7. {Make ready 1 of tsb baking soda.
8. {Make ready 1/2 tsp of salt.
9. {Make ready of Pitch of ground cardamom (option).
10. {Take 40 g of walnuts.
11. {Make ready 40 g of chocolate chips.

Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Preheat the oven to 350F (180C).
2. Pour wet ingredients to mashed banana and stir to combine.
3. In a big bowl, smash bananas.
4. In another bowl, combine sugar, egg, melted butter and stir well.
5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times..
6. Add walnuts and chocolate chips. Mix well but do not over mix.
7. Pour the batter into the 9"x5" loaf pan.
8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean.

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