Simple Way to Prepare Any-night-of-the-week Banana Nut Bread

Banana Nut Bread. Beat butter and sugar in a bowl with an electric mixer until light and fluffy. Add eggs, one at a time; stir in mashed bananas. Einkorn flour is just as versatile as regular all-purpose flour, and it can be substituted cup-for-cup.

The finished bake can also be batch cooked and frozen for a later date. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, banana nut bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Banana Nut Bread is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Banana Nut Bread is something which I've loved my entire life. They are fine and they look fantastic.

Beat butter and sugar in a bowl with an electric mixer until light and fluffy. Add eggs, one at a time; stir in mashed bananas. Einkorn flour is just as versatile as regular all-purpose flour, and it can be substituted cup-for-cup.

To begin with this recipe, we must first prepare a few components. You can cook banana nut bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Nut Bread:

1. {Make ready 2 cups of sugar.
2. {Make ready 1 cup of butter (2 sticks), softened.
3. {Get 2 cups of flour.
4. {Get 5 of eggs.
5. {Take 6 Tbsp. of milk.
6. {Take 2 tsp. of baking soda.
7. {Make ready 1 1/2 cups of chopped ripe banana (about 3 bananas).
8. {Get 1 cup of chopped walnuts.

This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Banana bread This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

Steps to make Banana Nut Bread:

1. Place all ingredients into mixer..
   
2. Blend well; allow to sit at room temperature for 1 hour..
3. Split equally among 2 greased bread pans..
4. Bake at 350 degrees for 50 minutes. Allow to completely cool..
5. Once cooked wrap in plastic wrap and place in ziplock bag. I store mine in fridge and freeze some for later..
6. Enjoy!.

Combine dry ingredients, add alternately with bananas & milk. Mash the bananas in a large mixing bowl, then stir in the melted butter and caster sugar with a wooden spoon until well combined. Stir in the vanilla extract or cinnamon (or use both if you like), then beat in the eggs. Sift in the flour, baking powder and bicarbonate of soda, then gently fold in, along with the nuts, if using. Once the banana nut bread is completely cool, remove it from the loaf pan, cover it in plastic wrap, and serve the following day.

So that is going to wrap it up for this special food banana nut bread recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!