How to Prepare Quick Sour Cream Banana Bread (no eggs)

Sour Cream Banana Bread (no eggs).

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sour cream banana bread (no eggs). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sour Cream Banana Bread (no eggs) is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Sour Cream Banana Bread (no eggs) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sour cream banana bread (no eggs) using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cream Banana Bread (no eggs):

1. {Make ready of bread.
2. {Prepare 5 of very ripe bananas (I let them get black and then freeze them until I'm ready to use).
3. {Prepare 1 1/2 cup of all-purpose flour.
4. {Make ready 1 1/4 cup of sugar.
5. {Prepare 1/4 cup of sour cream.
6. {Get 1/4 cup of canola oil.
7. {Get 1 tsp of baking soda.
8. {Take 1 tsp of vanilla extract.
9. {Prepare 1/2 tsp of salt.
10. {Prepare 1/2 tsp of cinnamon.
11. {Get of glaze.
12. {Prepare 1/4 cup of sour cream.
13. {Make ready 3/4 cup of confectioners sugar.
14. {Get 1/4 tsp of vanilla extract.

Steps to make Sour Cream Banana Bread (no eggs):

1. Mix all the dry ingredients together in a large bowl..
2. Mash the bananas together with all the wet ingredients..
3. Add the wet to the dry and mix until incorporated..
4. Place in a lightly greased loaf pan.
5. Bake at 350° for 50 minutes to an hour.* update, an hour and 10 to 15 minutes if you like it a bit more dry. Just watch it so it doesnt get to dark. This is an extremly most bread!.
6. For the glaze~ put the confectioners sugar and sour cream in a small sauce pan on low heat. Stir until smooth. It doesn't need to be very warm. Add vanilla when removed from heat. Pour over cooled bread..

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